A Cafe with Caribbean Flavor – Benne Cafe
What is it about Cafes that makes you just want to go in and sit a while? It has to be more than the hope of free WiFi to satisfy your quench to stay connected to social media. Is it the daily newspaper or magazines that you can relax and read that you somehow wouldn’t...
A 360 Degree Dining Experience
Exiting an elevator on the 12th floor of the hotel only to make my way to a second elevator to get to the restaurant gave me the feeling that I just entered a private members area with a luxurious setting set aside for the gourmand at heart. With thoughts of dining for the evening, one...
The Federal – The Maple Set
When design meets the kitchen I have to admit I get a bit excited. I love well made products and I love cooking, so when I came across these maple knives by The Federal I was blown away. The Federal explored an alternate motive to the standard kitchen knives you see every day. The focus is drawn...
A Foodies Guide to Epicurean Paris
THERE IS A style of cooking in which skilled chefs turn the raw material of the market into a feast for the eyes, palate, and soul. The difference between a mere meal and a true epicurean experience is easy to feel, but difficult to find in an unfamiliar city—so with that in mind, we at...
MOVE
I tend to post videos frequently on the journal. I came across a video titled, “MOVE”, which has an insane amount of views and enough comments to keep you reading for weeks. Australian director Rick Mereki filmed and produced a short, quick, but monumental series that hits home to us all at A&H. We are...
